Entree hour table time with your choice of tropical mimosa, bloody mary and house beer
Pot Stickers (6)
(fried dumplings filled with ground pork and vegetables)
Choice of chicken or beef marinated in thai herbs served with peanut sauce and cucumber salad.
Curry Puff (2)
Puff pastry stuffed with ground chicken, onion, potatoes and currry powder with cucumber salad.
Two poached eggs, tomato sauce, three strips bacon.
Hot and sour shrimp soup with lemongrass kaffir lime leaves and mushroom.